Behind the Chef, with Degan Septoadji.

Sharing you what's behind a Chef; recipes, experiences, knowledge, moments.

VINAIGRETTE, A FRENCH-BASIC DRESSING
10:47
VINAIGRETTE, A FRENCH-BASIC DRESSING
A SHORT HEART-WARMING NOSTALGIA IN BANGKOK!
16:53
A SHORT HEART-WARMING NOSTALGIA IN BANGKOK!
SAMBEL WELUT PAK SABAR: A UNIQUE LOCAL DELICACY IN SOUTHERN JOGJA!
23:12
SAMBEL WELUT PAK SABAR: A UNIQUE LOCAL DELICACY IN SOUTHERN JOGJA!
A FUN CHAT WITH KINCI WHILE ENJOYING THE CLASSIC FAVORITE, SGPC BU WIRYO
27:14
A FUN CHAT WITH KINCI WHILE ENJOYING THE CLASSIC FAVORITE, SGPC BU WIRYO
KANDANG INGKUNG JOGJA: A TRADITIONAL RESTAURANT WITH AUTHENTIC DELICACIES.
22:41
KANDANG INGKUNG JOGJA: A TRADITIONAL RESTAURANT WITH AUTHENTIC DELICACIES.
THE DINING EXPERIENCE IS ANOTHER GREAT STORY OF LAWRY'S!
26:17
THE DINING EXPERIENCE IS ANOTHER GREAT STORY OF LAWRY'S!
LAWRY'S THE PRIME RIB: A LEGENDARY AMERICAN-STYLE RESTAURANT IN JAKARTA
25:35
LAWRY'S THE PRIME RIB: A LEGENDARY AMERICAN-STYLE RESTAURANT IN JAKARTA
GOOD FOOD WITH GOOD FRIENDS IS ALWAYS THE BEST!
6:41
GOOD FOOD WITH GOOD FRIENDS IS ALWAYS THE BEST!
CHEF SUTHAT: I HAVE TO ARGUE SO I LEARN MORE ENGLISH WITH GOOGLE!
27:34
CHEF SUTHAT: I HAVE TO ARGUE SO I LEARN MORE ENGLISH WITH GOOGLE!
FOOFOO JAKARTA: THE AUTHENTIC TASTE OF THAILAND!
23:41
FOOFOO JAKARTA: THE AUTHENTIC TASTE OF THAILAND!
CHEF MILI: I STARTED WITH WESTERN COMFORT FOOD AND ENDED UP WITH MODERN INDONESIAN FOOD.
25:37
CHEF MILI: I STARTED WITH WESTERN COMFORT FOOD AND ENDED UP WITH MODERN INDONESIAN FOOD.
MIL'S KITCHEN STARTS THE BUSINESS FROM SCRATCH
24:20
MIL'S KITCHEN STARTS THE BUSINESS FROM SCRATCH
THE REUNION OF 2 AUSBILDUNG GRADUATES!
25:40
THE REUNION OF 2 AUSBILDUNG GRADUATES!
COOKING COMPETITION IN SURABAYA
11:09
COOKING COMPETITION IN SURABAYA
GOWES DI JOGJAKARTA
12:37
GOWES DI JOGJAKARTA
YOGURT DRESSING ALA CHEF DEGAN
6:32
YOGURT DRESSING ALA CHEF DEGAN
MAYONNAISE ALA CHEF DEGAN
9:39
MAYONNAISE ALA CHEF DEGAN
10 YEARS NANAMIA YOGYA: A LOT HAVE CHANGED!
25:21
10 YEARS NANAMIA YOGYA: A LOT HAVE CHANGED!
SIAPA SANGKA CHEF ABU PERNAH BERPROFESI SEBAGAI JURU PARKIR
25:44
SIAPA SANGKA CHEF ABU PERNAH BERPROFESI SEBAGAI JURU PARKIR
WHEN THE NEXT GENERATION TAKES OVER
28:16
WHEN THE NEXT GENERATION TAKES OVER
BROWN CHICKEN GRAVY
9:46
BROWN CHICKEN GRAVY
CHEF SEZAI: I GUARANTEE THIS IS THE AUTHENTIC TURKISH FOOD!
27:15
CHEF SEZAI: I GUARANTEE THIS IS THE AUTHENTIC TURKISH FOOD!
TURKUAZ JAKARTA - FEELS LIKE A RESTAURANT IN ISTANBUL!
28:46
TURKUAZ JAKARTA - FEELS LIKE A RESTAURANT IN ISTANBUL!
MENELUSURI SEJARAH DARI DAPUR ISTANA TOPKAPI.
22:03
MENELUSURI SEJARAH DARI DAPUR ISTANA TOPKAPI.
CHEF LALITA: I SUPPORT THE FAMILY BUSINESS, WITHOUT LOSING MY PASSION.
25:40
CHEF LALITA: I SUPPORT THE FAMILY BUSINESS, WITHOUT LOSING MY PASSION.
LIT BAKEHOUSE: ARTISANAL BAKERY DALAM GANG DI GLODOK.
24:24
LIT BAKEHOUSE: ARTISANAL BAKERY DALAM GANG DI GLODOK.
SEMUA KEBUTUHAN DAPUR ADA DI TIAN LIONG.
19:21
SEMUA KEBUTUHAN DAPUR ADA DI TIAN LIONG.
SEMUA CHEF PASTI SUKA MAIN KE SINI: TIAN LIONG, GLODOK PANCORAN - JAKARTA
11:44
SEMUA CHEF PASTI SUKA MAIN KE SINI: TIAN LIONG, GLODOK PANCORAN - JAKARTA
IRON CHEF: MASTERCHEF QUEST FOR AN IRON LEGEND
22:16
IRON CHEF: MASTERCHEF QUEST FOR AN IRON LEGEND
TURKIYE: SLICE OF HISTORY!
12:26
TURKIYE: SLICE OF HISTORY!