Discover unique and interesting foods & drinks from cuisines worldwide.

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Bomboloni: Italian doughnuts filled with sweet delight
1:31
Bomboloni: Italian doughnuts filled with sweet delight
Katsu Sando: the OG crispy chicken sandwich
1:25
Katsu Sando: the OG crispy chicken sandwich
Xiao Long Bao: Chinese soup dumplings for the soul
1:24
Xiao Long Bao: Chinese soup dumplings for the soul
Yuzu Juice: when lemons just won’t cut it
2:15
Yuzu Juice: when lemons just won’t cut it
Wellness drinks: get a healthy buzz with adaptogens & nootropics
1:53
Wellness drinks: get a healthy buzz with adaptogens & nootropics
Zeppole: irresistible Italian doughnut bites
1:27
Zeppole: irresistible Italian doughnut bites
Birria: the Mexican dish that launched a thousand trends
2:01
Birria: the Mexican dish that launched a thousand trends
Sfingi: the original Italian doughnuts
1:12
Sfingi: the original Italian doughnuts
Char Siu Bao: steamy pillowy pork buns
1:05
Char Siu Bao: steamy pillowy pork buns
Carne Asada Fries: a beefy crowd-pleasing Cali-Mex dish
1:28
Carne Asada Fries: a beefy crowd-pleasing Cali-Mex dish
Sfincione: this Sicilian pizza is made for bread lovers
1:31
Sfincione: this Sicilian pizza is made for bread lovers
Cheese fondue: melty cheese dip turns food to gold
1:46
Cheese fondue: melty cheese dip turns food to gold
Chipsi Mayai: Tanzanian breakfast with fries is served
1:28
Chipsi Mayai: Tanzanian breakfast with fries is served
Artisanal Cheese: Do you know your handcrafted artisan cheeses?
2:27
Artisanal Cheese: Do you know your handcrafted artisan cheeses?
Brioche Gelato: gourmet ice cream sandwiches from Italy
1:53
Brioche Gelato: gourmet ice cream sandwiches from Italy
Vegan Chicken Nuggets: Do they really taste like chicken?
1:39
Vegan Chicken Nuggets: Do they really taste like chicken?
Sushi Donuts: a 2000-year-old tradition has “evolved”
1:15
Sushi Donuts: a 2000-year-old tradition has “evolved”
Fregola: pasta pearls of Sardinian history
1:26
Fregola: pasta pearls of Sardinian history
Mochi Donuts: distinctly chewy donuts in global flavors
1:07
Mochi Donuts: distinctly chewy donuts in global flavors
Jibarito: The Puerto Rican sandwich with plantains for bread
1:00
Jibarito: The Puerto Rican sandwich with plantains for bread
Bunny Chow: a South African bread bowl sans bunnies
1:11
Bunny Chow: a South African bread bowl sans bunnies
Paccheri: big pasta tubes that capture big flavor
1:46
Paccheri: big pasta tubes that capture big flavor
Tapsilog and other Silogs: garlic rice & egg are the ultimate pairing
1:20
Tapsilog and other Silogs: garlic rice & egg are the ultimate pairing
Superfood Lattes: lucma lattes, golden milk, moon milk & more
2:03
Superfood Lattes: lucma lattes, golden milk, moon milk & more
Fruit Sando: the work-of-art you can eat guilt-free
1:34
Fruit Sando: the work-of-art you can eat guilt-free
Goth food: the dark side of food is surprisingly healthy
1:08
Goth food: the dark side of food is surprisingly healthy
National Food Days (U.S. & global)
2:42
National Food Days (U.S. & global)
S’mores Cookies: the baked treat that evolved from campfire heat
1:32
S’mores Cookies: the baked treat that evolved from campfire heat
Kakigori: Japanese shaved ice that's perfectly not too sweet
1:23
Kakigori: Japanese shaved ice that's perfectly not too sweet
Booza, Dondurma and Kaimaki: stretchy ice cream of the Middle East
2:27
Booza, Dondurma and Kaimaki: stretchy ice cream of the Middle East