Kailah Castillo - ViDoe

Food and Beverage Service Sequence Part 2 | Fundamentals of Food Service Operations

8:50

Food and Beverage Service Sequence Part 2 | Fundamentals of Food Service Operations

Food and Beverage Service Sequence Part 1 | Fundamentals of Food Service Operations

5:04

Food and Beverage Service Sequence Part 1 | Fundamentals of Food Service Operations

A La Carte and Table D'hote Table Set Up | Fundamentals of Food Service Operations

5:10

A La Carte and Table D'hote Table Set Up | Fundamentals of Food Service Operations

Napkin Folding | Fundamentals of Food Service Operations

7:33

Napkin Folding | Fundamentals of Food Service Operations

Carrying Techniques | Fundamentals of Food Service Operations

5:41

Carrying Techniques | Fundamentals of Food Service Operations

Wine Presenting | Fundamentals of Food Service Operations

1:32

Wine Presenting | Fundamentals of Food Service Operations

Room Service | Fundamentals of Food Service Operations

2:01

Room Service | Fundamentals of Food Service Operations

Self-Presentation and Interview

7:15

Self-Presentation and Interview

Front Office Agent Job Description

4:15

Front Office Agent Job Description

Hotel Check-in & Check-out | Front Office Services

4:21

Hotel Check-in & Check-out | Front Office Services

Handling Reservation Calls | Front Office Services

5:21

Handling Reservation Calls | Front Office Services