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livelycooking
keema Wala Pura Recipe (Halwa Puri Wali Keema Tikki) by Lively cooking || Lahori nashta ingredients For dough All purpose flour 2 cups salt 1 tsp or per taste ghee or oil 2 tbsp water 1 cup plus 2 tbsp or as required Knead hard dough for layering ghee or oil half cup all purpose flour 2 tbsp for filling mutton or chicken mince 250 gams salt 1 tsp ginger garlic paste 1 tsp onions 2 chopped and squeezed coriander crushed 2 tsp garam masala 1 tsp turmeric half tsp oil for deep frying
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