avlasthydrocolloid

Cassia seeds, derived from the plant Cassia obtusifolia, are versatile and find applications across industries due to their diverse properties and benefits. Primarily used in traditional medicine, these seeds are known for their potential health benefits, including promoting digestion, relieving constipation, and supporting weight management. In the pharmaceutical industry, cassia seeds are incorporated into formulations for their laxative properties and potential to alleviate eye conditions like conjunctivitis and blurred vision.

Moreover, cassia seeds are a natural source of antioxidants and nutrients, making them valuable in the production of dietary supplements and health products. Additionally, they are used in the food and beverage industry for flavoring purposes and as a natural food additive. With their versatile uses and health-promoting properties, cassia seeds continue to be a significant ingredient in various sectors, catering to both traditional and modern applications.

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